Print Pistachio Pudding Pistachio Pudding Author: Frankho Fresh Prep Time: 15 mins Total Time: 15 mins Yield: 1 Cup/ 2 Servings 1x Cuisine: Dessert Ingredients Scale 1x2x3x Pudding: 1 ripe avocado, peeled and de-pitted ¼ cup pistachios, pre-soaked and strained* 5 tbsp maple syrup 5 tbsp water or coconut water 1 tsp pure vanilla extract 1 tsp rose water (optional**) ½ tsp almond extract
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